Fogo de Chão Brazilian Steakhouse, located at 930 SW 6th Ave, Portland, OR 97204, offers a variety of meeting, conference, and event facilities. Here is a detailed description of their function rooms and services:
Meeting and Event Facilities
- Capacity: 250 guests standing, 250 guests seated
- Description: This option transforms the entire restaurant into a personal venue, providing impeccable service and exclusive use of the space. It includes complimentary audio visual equipment and a waived room rental fee, making it ideal for large meetings and celebrations.
- Private Dining Room Combination:
- Capacity: 94 guests standing, 80 guests seated
- Description: This private room features sound-resistant walls, two 60-inch flat screen TVs, and can be divided into three separate breakout rooms. It is ideal for conferences and corporate events.
- Capacity: 23 guests standing, 18 guests seated
- Description: This semi-private space is close to Bar Fogo and the Market Table, making it perfect for VIP dinners and family celebrations. It offers accessible amenities, air conditioning, natural light, and a customizable floor plan.
- Main Dining Semi-Private Space:
- Capacity: 26 guests standing, 20 guests seated
- Description: This semi-private space features natural lighting and has an expansion option available for Private Room 1. It provides easy access to the Market Table and Bar Fogo, making it ideal for corporate events and conferences.
- Capacity: 30 guests
- Description: This private space is ideal for smaller gatherings and offers a more intimate setting.
- Capacity: 14 guests
- Description: Located in the kitchen, this room provides a unique dining experience with breathtaking views of the culinary action.
Services
- Amenities: Accessible, air conditioning, natural light, sound system, TV/display, Wi-Fi, customizable floor plan.
- Style and Decor: Classic, spacious.
- Ideal for: Conferences, corporate events, VIP dinners, family celebrations.
Fogo de Chão offers a range of options to accommodate various group sizes and needs, ensuring a memorable and well-organized event experience.